Kings Arms

01905 620142
Main Road, Ombersley, Droitwich, Worcestershire, WR9 0EW

Food

Roasted Carrot, Honey & Ginger Soup (v) (gfo) toasted almonds, warm petit pain & salted butter
Shredded Duck Breast, Apple & Walnut Salad (gf) mixed baby salad leaves, hoisin vinaigrette, black sesame seeds
Devon Crab, Crayfish & Prawn Cocktail (gfo) marie rose sauce, cucumber, granary bread
Cotswold Chicken & Whisky Pate (gfo) sweet apple chutney, toasted brioche, gherkin
Honey Glazed Fig & Shropshire Blue Cheese Tart (v) tomato & red pepper compote, balsamic dressed salad leaves
Roasted Worcestershire Breast of Turkey (gf) sage & cranberry stuffing, smoked bacon mash, shallot puree, brussel sprouts, honey glazed carrots, thyme jus
Oven Baked Fillet of Salmon (gfo) mussels, clams, prawns, squid, potato gnocchi, basil pesto, pancetta lardons
Slow Braised Beef, Chorizo & Butterbean Stew (gf) butter mash, spiced red cabbage, green beans
Award Winning Pieminister ‘Heidi’ Pie (v) (gf) somerset goats cheese, sweet potato, spinach & red onion filling, butter mash, greens, grain mustard cream sauce
Worcestershire Two Bird Roast (gf) guinea fowl supreme stuffed with a partridge breast, stilton croquette, dauphinoise potatoes, greens, red wine jus
Traditional Christmas Pudding warm fresh vanilla custard
Worcestershire Pear, Stem Ginger & Limoncello Tart lemon curd, vanilla bean ice cream
‘Black Forest’ Brownie Trifle (gf) chocolate fudge brownie pieces, marinated black cherries, chocolate custard, cherry jelly, whipped cream
Toffee Apple & Cinnamon Crumble (gf) warm fresh vanilla custard
Barbers 1833 Vintage Cheddar, Blacksticks Blue, St Endellion Cornish Brie Cheese Slate damson & sloe gin conserve, crackers, netherend farm salted butter
Coffee & Mince Pies
Toasted Focaccia & Mixed Greek Olives (v) red onion jam, aged balsamic, oil
Carrot, Honey & Ginger Soup (v) (gfo) toasted almonds, warm petit pain, salted butter
Chicken Liver & Whisky Pate (gfo) house chutney, gherkin, toasted brioche
Tempura Battered Haddock Goujons (gfo) lemon & black pepper mayo, salad leaves
Honey & Grain Mustard Glazed Ham & Eggs (gf) triple cooked chips, dressed salad leaves
Beetroot & Goats Cheese Risotto (v) (gf) dressed rocket leaves
Pan Seared British Lambs Liver & Roasted Baby Onions (gf) smoked bacon mash, greens, thyme jus
Pan Seared Black Bream Fillet (gf) crushed new potatoes, green beans, caper butter sauce
Trio of ‘Bennett’s Farm’ Ice Creams, Vanilla Bean, Nutmeg Ripple, Chocolate Chip (gf)
Warm Chocolate Fudge Brownie (gf) chocolate sauce, vanilla ice cream
Baked Vanilla Cheesecake (gf) berry & cinnamon compote, nutmeg ripple ice cream
Toffee Apple & Cinnamon Crumble (gf) warm vanilla custard
Toasted Focaccia Garlic Bread (v) £3.50
Bowl of Mixed Sicilian Pitted Olives (v) £3.50
Toasted Focaccia Bread & Mixed Sicilian Olives (v) caramelised red onion jam, aged balsamic, oil £5
Shredded Duck Breast, Apple & Walnut Salad (gf) as a main course with fries...£15 mixed baby salad leaves, hoisin vinaigrette, black sesame seeds £8
Salt ‘n’ Pepper Calamari (gfo) sweet chilli mayonnaise, dressed salad leaves £6.50
Devon Crab, Crayfish & Prawn Cocktail (gfo) marie rose sauce, cucumber, granary bread £8
Spiced Lamb Kofta Skewers toasted greek style flatbread, yoghurt & mint dip, dressed salad leaves £7
Roasted Carrot, Honey & Ginger Soup (v) (gfo) toasted almonds, warm petit pain & salted butter £6
Cotswold Chicken & Whisky Pate (gfo) sweet apple chutney, toasted brioche, gherkin £7
Honey Glazed Fig & Shropshire Blue Cheese Tart (v) tomato & red pepper compote, balsamic dressed salad leaves £8
Box Baked Camembert to Share (v) confit garlic, red onion jam, carrot sticks, assorted rolls £12
Seafood Mezze devon creab, crayfish & prawn cocktail, scottish smoked salmon, deep fried cajun whitebait, salt ‘n’ pepper calamari, caper berries, lemon mayo, warm bread rolls, granary bread, netherend farm salted butter £17
Oven Baked Greek Style Flatbread - pancetta lardons, chorizo, smokey bbq sauce, parmesan cheese - OR - goats cheese, sunblushed tomato, mixed olive, caramelised red onion, basil pesto - £8
Farmhouse Board grain mustard & honey glazed ham, vintage cheddar cheese, shropshire blue cheese, chicken liver& whisky pate, pork & pickle pie, pickled onion & gherkin, sandwich pickle, warm bread rolls, granary bread, netherend farm salted butter £17
Oven Baked Fillet of Salmon (gfo) mussels, clams, prawns, squid, potato gnocchi, basil pesto, pancetta lardons £16
Lemon & Black Pepper Cous Cous & Mixed Bean Salad (v) sweet potato, sultanas, apricots, almonds, rocket, yoghurt & mint dressing £12.50 add a lamb kofta skewer...£3
Roasted Worcestershire Breast of Turkey (gf) sage & cranberry stuffing, smoked bacon mash, shallot puree, brussel sprouts, honey glazed carrots, thyme jus £16
Slow Braised Beef, Chorizo & Butterbean Stew (gf) butter mash, spiced red cabbage, green beans £16
Fresh Potato Gnocchi & Basil Pesto sicilian olives, marinated tomatoes, baby rocket, ‘parmesan’ shavings £13.50
‘Kings’ Half Pound Beef Burger add mexicana cheese...£1 smoked brioche bun, chorizo picante, beef tomato, red onion, smoky barbeque sauce, triple cooked chips or stick fries £13
Fresh Market British Coastal Fish of the Day (gfo) tempura batter, minted mushy peas, triple cooked chips, grilled lemon, cornish sea salt £14
Award Winning 'Pieminister' Pie of the Week please ask for today’s delicious filling, butter mash or triple cooked chips, greens, red wine jus £14
Worcestershire Two Bird Roast (gf) guinea fowl supreme stuffed with a partridge breast, stilton croquette, dauphinoise potatoes, greens, red wine jus £22
The ‘Kings’ Luxury Fish Pie (gf) smoked haddock & salmon, cod, king prawns, spring onion béchamel sauce, cheddar topped potato gratin, seasonal greens £16
Trio of Local Pork, Apple & Cider Sausages butter mash, greens, thyme jus £14
28 Day Aged, 10oz British Ribeye Steak (gf) watercress, field mushroom, confit tomato, triple cooked chips, stick fries or for an extra £1sweet potato fries add a brandy & peppercorn or blue cheese sauce...£2.50 add cajun seasoned onion rings...£3 £21
28 Day Aged, 8 Ounce British Fillet Steak (gf) watercress, field mushroom, confit tomato, triple cooked chips, stick fries or for an extra £1sweet potato fries add a brandy & peppercorn or blue cheese sauce...£2.50 add cajun seasoned onion rings...£3 £25
28 Day Aged, 8oz British Sirloin Steak (gf) watercress, field mushroom, confit tomato, triple cooked chips, stick fries or for an extra £1sweet potato fries add a brandy & peppercorn or blue cheese sauce...£2.50 add cajun seasoned onion rings...£3 £19
28 Day Aged, Sixteen Ounce British Chateaubriand Fillet Steak to Share (gf) stick fries, sweet potato fries, watercress, field mushroom, confit tomato, brandy & peppercorn sauce, onion rings £50
Spicy Bean Burger (v) (gfo) blend of black beans, kidney beans, lentils, sweetcorn & vegan cheddar, topped with goats cheese, smoked brioche bun, beef tomato, red onion, yoghurt & mint, triple cooked chips, stick fries or for an extra £1sweet potato fries £12
Available Monday – Saturday till 7pm sharp!!! not to be used with any other offer or loyalty card voucher
Buy 2 of our full price steaks - Sirloins, Ribeyes & Fillets or a Chateaubriand & receive a bottle of Tierra del Rey Merlot or Sauvignon Blanc FREE!!! served with triple cooked chips or stick fries, field mushroom, confit tomato & watercress
Triple Cooked Chips £3
Stick Fries £3
House Salad £3
Garlic Bread £3
Cajun Spiced Onion Rings £3
Warm Bread Rolls £1.50
Seasonal Vegetables £3
Sweet Potato Fries £4
Served on fresh white or granary farmhouse bread with a dressed salad garnish add a BOWL of STICK FRIES or a BOWL of HOMEMADE SOUP to any sandwich for £2
Vintage Mature Cheddar & Farmhouse Pickle £6
Grain Mustard & Honey Glazed Ham, Vine Tomato & Wholegrain Mustard £6
Scottish Smoked Salmon, Rocket & Lemon Mayonnaise £7.50
Grain Mustard & Honey Glazed Ham & Vintage Mature Cheddar £6.50
Breaded Fishfinger & Homemade Tartare Sauce £7
Local Pork, Apple & Cider Sausages, French Mustard, Red Onion Jam £7.50
Cajun Spiced Deep Fried Whitebait dressed salad leaves, lemon mayonnaise, granary bread £8
Honey Glazed Fig & Shropshire Blue Cheese Tart (v) tomato & red pepper compote, grain mustard & spring onion potato salad, balsamic dressed salad leaves £8
Tempura Battered Mini Fish & Fries half portion of coastal haddock fillet, stick fries, minted mushy peas, tartare sauce, lemon £8
Scottish Smoked Salmon Platter lemon oil & cracked black pepper dressed new potatoes, lemon wedge, dressed baby leaves, granary bread & netherend farm salted butter £8
King’s Ploughmans grain mustard & honey glazed ham, vintage cheddar cheese, pork & pickle pie, grain mustard & spring onion potato salad, hard boiled hens egg, farmhouse pickle, pickled onion, warm petit pains, netherend farm salted butter £8
Oven Baked Greek Style Flatbread - pancetta lardons, chorizo, smokey bbq sauce, parmesan cheese - OR - goats cheese, sunblushed tomato, mixed olives, caramelised red onion, basil pesto – £8
Traditional Christmas Pudding warm vanilla custard £6.50
Worcestershire Pear, Stem Ginger & Limoncello Tart lemon curd, vanilla bean ice cream £6.50
‘Black Forest’ Brownie Trifle (gf) chocolate fudge brownie pieces, marinated black cherries, chocolate custard, cherry jelly, whipped cream £6.50
Warm Chocolate Fudge Brownie (gf) chocolate sauce, vanilla ice cream £6.50
Festive Bread & Butter Pudding warm vanilla custard £6.50
Baked Vanilla Cheesecake (gf) berry & cinnamon compote, vanilla ice cream £6.50
Trio of ‘Bennett’s Farm’ Worcestershire Ice Creams (gf) Vanilla Bean, Nutmeg Ripple & Chocolate Chip £5.50
Toffee Apple & Cinnamon Crumble (gf) warm vanilla custard £6.50
Barbers 1833 Vintage Cheddar, Blacksticks Blue, St Endellion Cornish Brie Cheese Slate damson & sloe gin conserve, crackers, netherend farm salted butter £8