Kings Arms

01905 620142
Main Road, Ombersley, Droitwich, Worcestershire, WR9 0EW

Food

Thai Spiced Sweet Potato & Coconut Cream Soup (vgo) (gfo) warm petit pain & salted butter
Crayfish, Prawn & Brixham Crab Cocktail (gfo) bloody mary sauce, cucumber, granary bread
Duck Liver, Orange & Cognac Pate (gfo) sweet apple chutney, toasted brioche, gherkin
Breaded Cornish Baby Brie (v) (gfo) cranberry sauce, warm petit pain
Atlantic Scallop Gratin (gf) served in the shell, smoked bacon, spring onion & cheddar gratin
Roasted Worcestershire Breast of Turkey (gf) sage & cranberry stuffing, duck fat roasters, parsnip puree, brussel sprouts, honey glazed carrots, thyme jus
Pan Roasted Fillet of Sea Trout (gf) black pepper crushed new potatoes, samphire grass, lilliput caper & crayfish butter sauce
Braised Venison & Chestnut Mushroom Stew (gf) butter mash, spiced red cabbage, green beans
Vegetarian Moroccan Tagine (vgo) (gfo) apricots, dates, sultanas, chickpeas, courgettes, red peppers, lemon cous cous, flat bread, yoghurt & mint, almonds, coriander
Worcestershire Two Bird Roast (gf) guinea fowl supreme stuffed with a partridge breast, pancetta puy lentils, dauphinoise potatoes, greens, red wine jus
Devon Taw Valley Vintage Cheddar, T&T Shropshire Blue, Trevallian Brie Cheese Slate (gfo) sundried tomato & red pepper chutney, crackers, netherend farm salted butter
Raspberry Amaretto Trifle amaretto soaked sponge, amaretti biscuits, vanilla custard, raspberry jelly, whipped cream
Traditional Christmas Pudding warm vanilla & brandy custard
Chocolate Fudge Cake (gf) salted caramel ice cream
Bramley Apple, Pear & Cinnamon Crumble (vgo) (gf) warm fresh vanilla custard
Coffee & Mince Pies
Bowl of Mixed Sicilian Pitted Olives (vg) £3.50
Toasted Focaccia Bread & Mixed Sicilian Olives (v) caramelised red onion jam, aged balsamic, oil £5.50
Pan Seared Atlantic Roeless Scallop grilled black pudding, minted mushy peas, aged balsamic £11.50
Salt ‘n’ Pepper Calamari (gfo) sweet chilli mayonnaise, dressed salad leaves £6.50
Tian of Smoked Salmon, Crayfish & Prawn (gfo) lemon & chive mayonnaise, granary bread £7.50
Spiced Lamb Kofta Skewers toasted greek style flatbread, yoghurt & mint dip, dressed salad leaves, fresh coriander £7.50
Homemade Soup of the Day (v) (gfo) warm petit pain & salted butter £5.50
Gressingham Duck Liver, Brandy & Orange Pate & Smoked Duck Breast (gfo) sweet apple chutney, toasted brioche, gherkin £8.50
Honey Glazed Baked Black Figs (vgo) stuffed with goats cheese, balsamic dressed salad leaves £7.50
Pan Roasted Local Partridge Breasts (gf) smoked bacon & raisin puy lentils £8.50
King’s Meat Platter spiced lamb kofta skewers, duck liver, brandy & orange pate, smoked duck breast, smoked bbq sausages toasted brioche, naan bread wedges, chutney, yoghurt & mint dip, bbq sauce £18
Seafood Mezze (gfo) crayfish & prawn salad, scottish smoked salmon, bacon wrapped king prawn skewer, cajun whitebait, salt ‘n’ pepper calamari, caper berries, lemon mayo, warm bread rolls, granary bread, netherend farm salted butter £18
Oven Baked Greek Style Flatbread - chicken breast, chorizo, smokey bbq sauce, parmesan cheese - OR - goats cheese, sunblushed tomato, mixed olive, caramelised red onion, basil pesto - £8
Smoked Duck, Fig & Beetroot Salad (gf) mixed salad leaves, hazelnut dressing £16
King’s ‘Surf & Turf’ (gf) five ounce ribeye steak, bacon wrapped king prawn skewer, field mushroom, confit tomato, watercress, sweet chilli dipping sauce, triple cooked chips, stick fries or for an extra £1sweet potato fries £22
Cauliflower, Spinach, Chick Pea & Coconut Curry (vgo) (gf) jasmine rice, garlic & coriander flatbread, fresh coriander, toasted almonds £13 - add lamb koftas...£4
Stilton Blue Cheese, Pear & Candied Walnut Salad (v) (gf) baby gem, new potatoes, green beans, blue cheese dressing £12
Pan Roasted Wyre Forest Venison Steak (gf) dauphinoise potatoes, spiced red cabbage, caramelised red onion, seasonal greens, red wine jus £19
‘Kings’ Half Pound Beef Burger add mexicana cheese...£1 smoked brioche bun, chorizo picante, beef tomato, red onion, smoky barbeque sauce, triple cooked chips or stick fries £13
Tempura Battered Fresh Fish of the Day (gfo) tempura batter, minted mushy peas, triple cooked chips, grilled lemon, cornish sea salt £15
Award Winning 'Plenty Pies!' Breton Chicken Pie free range chicken, gammon, apple, cider & grain mustard, butter mash or triple cooked chips, greens, red wine jus £15
Cajun Marinated Scottish Salmon Fillet (gf) sweet potato fries, salad leaves, coleslaw, sweet chilli dip £16
The ‘Kings’ Luxury Fish Pie (gf) smoked haddock & salmon, cod, king prawns, spring onion béchamel sauce, cheddar topped potato gratin, seasonal greens £16.50
Pan Roasted British Pork Fillet serrano ham wrapped, butter mash, baked apple, black pudding, greens, wild mushroom & grain mustard cream £16
28 Day Aged, 10oz British Ribeye Steak (gf) watercress, field mushroom, confit tomato, triple cooked chips, stick fries or for an extra £1sweet potato fries add a brandy & peppercorn or blue cheese sauce...£2.50 add cajun seasoned onion rings...£3 £22
28 Day Aged, 8 Ounce British Fillet Steak (gf) watercress, field mushroom, confit tomato, triple cooked chips, stick fries or for an extra £1sweet potato fries add a brandy & peppercorn or blue cheese sauce...£2.50 add cajun seasoned onion rings...£3 £25
28 Day Aged, 8oz British Sirloin Steak (gf) watercress, field mushroom, confit tomato, triple cooked chips, stick fries or for an extra £1sweet potato fries add a brandy & peppercorn or blue cheese sauce...£2.50 add cajun seasoned onion rings...£3 £20
28 Day Aged, Sixteen Ounce British Chateaubriand Fillet Steak to Share (gf) stick fries, sweet potato fries, watercress, field mushroom, confit tomato, brandy & peppercorn sauce, onion rings £50
King’s Beech Smoked Wild Boar & Pork Hot Dog green kraut relish, american mustard, smoked brioche torpedo bun, sweet potato fries, beer battered onion rings £13
Vegan Mature Cheddar & Leek Bangers & Mash (vgo) (gf) leek, broccoli & vegan mature cheddar sausages, butter mash, vegetarian gravy £12
Available Monday – Saturday till 7pm sharp!!! not to be used with any other offer or loyalty card voucher
Buy 2 of our full price steaks - Sirloins, Ribeyes & Fillets or a Chateaubriand & receive a bottle of Tierra del Rey Merlot or Sauvignon Blanc FREE!!! served with triple cooked chips or stick fries, field mushroom, confit tomato & watercress
Triple Cooked Chips £3
Stick Fries £3
House Salad £3
Garlic Bread £3
Beer Battered Onion Rings £3
Warm Bread Rolls £1.50
Seasonal Vegetables £3
Sweet Potato Fries £4
Toasted Focaccia & Mixed Greek Olives (v) red onion jam, aged balsamic, oil
Homemade Soup of the Day (v) (gfo) warm petit pain, salted butter
Duck Liver, Brandy & Orange Pate (gfo) house chutney, gherkin, toasted brioche
Tempura Battered Haddock Goujons (gfo) lemon & black pepper mayo, salad leaves
Sliced Hickory Smoked BBQ Sausages stick fries, coleslaw, salad leaves, smoky bbq sauce
Gnocchi of Sautéed Wild Mushrooms & Shropshire Blue Cheese (v) baby rocket & ‘parmesan’
Pan Fried Lambs Liver (gf) butter mash, seasonal greens, thyme jus
Breaded Wholetail Scampi & Fries salad leaves, lemon wedge, homemade tartare sauce
Trio of ‘Bennett’s Farm’ Ice Creams Vanilla Bean, Cappuccino Coffee & Salted Caramel (gf)
Chocolate Fudge Brownie (gf) chocolate sauce, chocolate orange ice cream
Bramley Apple, Pear & Blackberry Crumble (gf) (vgo) oat crumble, warm vanilla custard
Carrot & Stem Ginger Cake (gf) vanilla butter icing, vanilla bean ice cream
Served on fresh white or granary farmhouse bread with a dressed salad garnish add a BOWL of STICK FRIES or a BOWL of HOMEMADE SOUP to any sandwich for £2
Vintage Mature Cheddar & Farmhouse Pickle £6
Grain Mustard & Honey Glazed Ham, Vine Tomato & Wholegrain Mustard £6
Beetroot Cured Scottish Smoked Salmon, Rocket & Horseradish Mayonnaise £7.50
Grain Mustard & Honey Glazed Ham & Vintage Mature Cheddar £6.50
Breaded Fishfinger & Homemade Tartare Sauce £7.50
Local Pork & Autumn Apple Sausages, French Mustard, Red Onion Jam £7.50
Cajun Spiced Deep Fried Whitebait dressed salad leaves, lemon mayonnaise, granary bread £8
Honey Glazed Baked Black Figs (vgo) stuffed with goats cheese, balsamic dressed salad leaves £8
Tempura Battered Mini Fish & Fries half portion of coastal haddock fillet, stick fries, minted mushy peas, tartare sauce, lemon £8
Scottish Smoked Salmon Platter lemon oil & cracked black pepper dressed new potatoes, lemon wedge, dressed baby leaves, granary bread & netherend farm salted butter £8
King’s Ploughmans grain mustard & honey glazed ham, vintage cheddar cheese, pork & pickle pie, farmhouse pickle, pickled onion, warm petit pains, netherend farm salted butter £8
Oven Baked Greek Style Flatbread - chicken breast, chorizo, smokey bbq sauce, parmesan cheese - OR - goats cheese, sunblushed tomato, mixed olives, caramelised red onion, basil pesto – £8
King’s Beech Smoked Wild Boar & Pork Hot Dog green kraut relish, american mustard, smoked brioche torpedo bun £8
Honey & Grain Mustard Glazed Ham & Eggs (gf) triple cooked chips, garden peas £8
Carrot & Ginger Cake (gf) butter icing, vanilla bean ice cream £6.50
Chocolate Fudge Brownie (gf) chocolate sauce, chocolate orange ice cream £6.50
Bramley Apple, Pear & Blackberry Crumble (gf) (vgo*) oat crumble, warm vanilla custard (vgo* - vegan vanilla ice cream please ask) £6.50
Vanilla & Devon Cream Rice Pudding (gf) strawberry jam, fresh nutmeg £6.50
Cinnamon Spiced Apple & Pecan Pie rich toffee sauce, vanilla bean ice cream £6.50
English Cheesecake Company Biscoff Cheesecake biscoff spread, cappuccino coffee ice cream £6.50
Trio of ‘Bennett’s Farm’ Worcestershire Ice Creams (gf) Vanilla Bean, Cappuccino Coffee & Salted Caramel £5.50
Millionaire Shortbread Sundae millionaire shortbread pieces, salted caramel ice cream & sauce, crushed meringue, whipped cream £6.50
Barbers 1833 Vintage Cheddar, Blacksticks Blue, St Endellion Cornish Brie Cheese Slate damson & sloe gin conserve, crackers, netherend farm salted butter £8